step 1
We read the recipe and got all the ingredients
step 2
We turned the oven on 180 degrees Celcius
step 3
We put 125g of melted butter and 2 tablespoons of golden syrup in a bowl
step 4
Next we put 1 tea spoon of baking soda into 1 table spoon of hot water and put it in the bowl
step 5
We put 1/2 a cup of coconut into the bowl and mixed it up
step 6
We put 1/2 a cup of sugar into the bowl and mixed it up
step 7
We put 1 cup of rolled oats into the bowl and mixed it up
step 8
We put 3/4 of a cup of sifted flour into the bowl and mixed it really well
ste
We rolled spoonfuls into balls and put them on a baking tray
step 10
Then we tested the cookie dough!
step 11
We put the rolled up biscuits into the oven for 12 minutes
step 12
We put all the biscuits on a rack to cool down
step 13
We eat the biscuits. YAY
Wow - your ANZAC biscuits look delicious Zarda! Great job on the blog post - I like how you have set it out clearly, step by step, with instructions and a photo.
ReplyDeleteTino pai Zarda! You can be proud of your efforts to learn new things.
Zarda this is an amazing blog, you have got a great photo and words for every step of making ANZAC biscuits. It looks like you had great fun making them, I hope you had just as much fun eating them??
ReplyDeleteWoohoo Zarda, you are so great at writing instructions. I think I may just use your instructions and make some of my own ANZAC cookies, they look delicious! It looks to me like you may have done this all by yourself, did you?
ReplyDeleteYes I mostly did it all by myself but my aunty helped me read the recipe and use the oven.
DeleteTino pai Zarda! Those ANZAC cookies are making me hungry. I love how you have set up the instructions with the pictures. It makes it very easier to read and follow along. How many ANZAC cookies did your recipe make? Keep up the great blogging!
ReplyDeleteThank you,we made 16 of them.
DeleteKia ora, Zarda. I love your post showing how you made your Anzac biscuits. Each step is really clear, and it is great that you also included photos. I especially liked step 10. I think that that is always one of the best parts of baking. Which part did you enjoy the most when making your biscuits? I would love to see any other baking or cooking you have done as these biscuits look delicious.
ReplyDeleteYour
These are excellent step-by-step instructions. Good job. I am definitely going to make this recipe, thanks :)
ReplyDeleteGreat job making Anzac biscuits we made some but we ate them all i might make them again
ReplyDeleteBlog you later
Hiero
Hey Zarda its me Abdi and Well done for making these delicious anzac biscuits . If i had to rate it i would give it a 10/10
ReplyDeleteHi Zarda! My name is Alofa from Room 23. I was scrolling through the bakers list and found out that you were making Anzac Biscuits! I just had to check it out because Anzac Biscuits are very yummy. Great work and thanks for telling us the steps.
ReplyDeleteHi Zarda my name is Liam and I am in room 6.
ReplyDeleteI really liked your blog post about how to make anzac biscuits once but I did not use the recipe you used.
come check out my blog at https://odsliam.blogspot.com/
blog ya later.
Liam.
Talofa lava zarda. I am James from St Mary’s School.
ReplyDeleteThank you for the recipe on your Anzac biscuits
Did you think about introducing what your
Please visit my blog
here
Nā James